beautiful cardamom bun glazed in shiny syrup

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Fatima is a NYC-based food and beverage stylist, pastry chef, and recipe developer. She draws inspiration from her fine art and sculpture background to work in various mediums across print, video, and digital platforms. When she isn’t on set or running a microbakery out of her tiny Brooklyn apartment, she’s at home kissing the soft flat part of her cat’s head.

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